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Home Side Dishes

Creamy Corn Casserole

by oliveexpress
October 13, 2008
in Side Dishes
129 4
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Creamy Corn Casserole
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Creamy Corn Casserole

Enjoy this classic, easy, creamy corn casserole that comes together in less than an hour.

Ingredients

  • 1/2 cup butter, melted
  • 2 eggs, beaten
  • 1 (8.5-ounce) package dry corn bread mix
  • 1 (15-ounce) can whole kernel corn, drained
  • 1 (14.75-ounce) can creamed corn
  • 1 cup sour cream

Details

Servings 8

Preparation time 5mins


Cooking time 50mins

Preparation

Preheat oven to 350°F (175°C), and lightly grease a 9×9-inch baking dish.

In a medium bowl, combine butter, eggs, corn bread mix, whole and creamed corn and sour cream. Spoon mixture into prepared dish.

Bake for 45 minutes in the preheated oven, or until the top is golden brown.

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