Pink Lemonade Ice Cream Pie
So easy to prepare with only 3 ingredients. This Pink Lemonade Ice Cream Pie is a perfect dessert when you have company coming over for dinner.
Ingredients
- 1/2 gallon vanilla ice cream (don’t use vanilla bean)
- 1 1/2 to 2 packets of pink lemonade Kool-Aid (not sugar-free)
- 1 graham cracker pie crust
- Few drops pink food coloring (optional)
Details
Servings 10
Adapted from favfamilyrecipes.com
Preparation
Soften the vanilla ice cream, stir in pink lemonade until utterly mixed in and dissolved. If you want to give it a brighter pink color, stir in a little little bit of pink food coloring.
Pour half into each pie crust. Cover and freeze at least an hour before serving.